Vacancies: 1 vacancy
Employment conditions: Day, Evening, Night, Overtime, Shift, Weekend
Work setting
Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitorand order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
How to apply
By email
lovefish3235@gmail.com